Known as the “Shehzada” or Crown Prince of Halwas, Ambala’s Habshi Halwa is truly a sweet fit for royalty. Inspired by recipes from the royal kitchens of the Moghuls, this decadent delicacy is crafted from a vast number of carefully balanced ingredients, each adding depth and richness to its unique taste. The recipe combines milk, sprouted wheat, sugar, butter ghee, and a luxurious blend of cashew nuts, almonds, pistachios, and cardamom. The result is a sweet that bursts with flavours and textures, offering an experience unlike any other. Delivered fresh and ready to eat, Ambala’s Habshi Halwa requires no preparation. It’s a timeless classic that continues to delight those who savour authentic and regal Mithai from the East.